Paul Kirk's Championship Barbecue: BBQ YOUR WAY TO GREATNESS WITH 375 LIP-SMACKIN' RECIPES FROM THE BARON OF BARBECUE
Paul Kirk, Bob Lyon
The nation's premier barbecue chef reveals the differences between barbecuing and grilling while explaining the importance of good grills and tools of the trade, all the while presenting more than five hundred recipes for great barbecue that anyone can prepare.
Издателство:
Harvard Common Pr
Език:
english
Страници:
464
ISBN 10:
1558322426
ISBN 13:
9781558322417
Файл:
EPUB, 3.43 MB
IPFS:
,
english0
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